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Meal Plan

Students in Residence: All students living in residence must participate in the food plan. Students dine in the Huron Dining Hall, located on Huron’s campus just a short walk from the residences. The meal plan is based on an “all you care to eat” system. The set price covers all meals, every day, for the entire academic year.

Flex dollars are included in your meal plan purchase and can be topped up at any time. There are Huron and Western flex dollars. Huron flex dollars can be used to purchase at the Retail Kiosk or any of the vending machines located throughout Huron’s Campus. Western flex dollars can be used at any food service location at Western. Western flex dollars can be topped up at Western.

Non-Resident Students: Non-Resident Students have a few options open to them. You can purchase the full year meal plan or one of the bulk meal plan purchase options or just pay as you go (our Guest Access). Any option purchased will allow you to access the Dining Hall for an All You Care to Eat experience.

Retail Kiosk: There will be a retail kiosk at the entrance to the Dining Hall where students can pick up sandwiches, drinks and other ‘Grab and Go’ options. These can be paid for with debit, credit, cash or Huron flex dollars.


Huron Dining Hall – Weekly Schedule – Term 1
Week Menu Notes
Oct 25 – 31 1  
Nov 1 – 7 2 Reading Week: open 9:30a – 8:00p all week
Nov 8 – 14 3  
Nov 15 – 21 4  
Nov 22 – 28 1  
Nov 29 – Dec 5 2  
Dec 6 – 12 3  
Dec 13 – 19 4  
Dec 20 – 26 1 Dining Hall closes Dec 22 Noon, re-opens Jan 2 Noon
Dec 27 – Jan 2 2 Dining Hall closes Dec 22 Noon, re-opens Jan 2 Noon


Huron's Meal Plan

Full Year Meal Plan is Mandatory for First Year Students in Residence 

A full access 7 day meal plan

Do you have specific questions about our meal plan? Please email for more information

Full Year Meal Plan
Per Semester Meal Plan
Bulk Meal Plan Purchase
Flex Dollars
Guest Access Pricing

The Full Year Meal Plan is mandatory for all students in residence.  However, all students are welcome to choose this option.

Full Year Meal Plan

Total Plan Amount Full Access 7 Day Plan Huron Flex (Includes vending and retail) Western Flex Dollars Guest Passes
$4,976.00 $4,676.00 $100.00 $200.00 4 free meal vouchers 

The Per Semester Meal Plan is option to all students.

Per Semester Plan 

Total Plan Amount Full Access 7 Day Plan Huron Flex (Includes vending and retail) Western Flex Dollars Guest Passes
$2,488.00 $2,338.00 $50.00 $100.00 2 free meal vouchers 

This option is available for Upper-year students or non-resident students.

You can purchase a block of meals and load up your card at the Dining Hall anytime it is open.

Anytime Meals at All You Care to Eat Dining Hall:

  • 50 Anytime Meals = $565.00 plus tax
  • 100 Anytime Meals = $1080.00 plus tax
  • 200 Anytime Meals = $2100.00 plus tax

Flex Dollars can be purchased for use in the Dining Hall Retail or Flex Kiosk and Vending Machines only.

Purchase Amount $125 or Less $126-225 $226-325 $326 and up
Reward % 0 5% 7% 10%
Reward $ 0 $6.25-11.25 $15.82-22.75 Min. $32.60

Anyone without a meal plan can visit the Dining Hall for a one-time all-you-care-to eat experience, pay the retail price and enjoy a delicious meal.

  • Breakfast (7:30am – 10:30am) = $10.50 plus tax
  • Lunch (11:30am – 3:00pm) = $14.00 plus tax
  • Weekend Brunch (9:30am – 3:00pm) = $14.00 plus tax
  • Dinner (4:45 pm – 10:00pm) = $16.00 plus tax


Allergies, Sensitivities & Dietary Preferences

Please contact our Food Services Director at the Dining Hall if you have food allergies or sensitivities to such foods as nuts, gluten, or dairy. We can also accommodate your dietary preferences for health or religious reasons such as vegan, vegetarian, Halal, or gluten free diets. We will review the menu and offerings and discuss ways to accommodate you.
We will make it easy for you to find the foods that can eat with our easy-to-follow Labelling System. Just look for the symbols on our menu offerings.

Health and Nutrition

Looking to eat healthier, feel more energetic or optimize your athletic performance? We are happy to help you navigate our menu to find healthier options for you! Need more? We can organize a meeting with our dietitian or executive chef to put together an appropriate diet plan for your specific requirements. Please contact the Director of Food Services at (519) 438-7224 Extension 266 or

Missing a Meal? We’ve Got You Covered!

Let us know if you are missing a meal due to illness or a scheduled class or exam. You can pre-order a meal-to-go and pick it up whenever convenient for you! Some conditions may apply.  Please contact the Dining Hall for details.